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Tartar sauce in brown bowl with lemon, a pan of fried fish and striped napkin.
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Homemade Tartar Sauce

With just a few ingredients that you probably already have in your fridge and pantry, you can make the best Homemade Tartar Sauce. It's great with all your favorite fish and seafood recipes.
Course Appetizer, Dinner, Snack
Cuisine American
Prep Time 5 minutes
Total Time 5 minutes
Author Jill Machovsky

Ingredients

  • 1 c Mayonnaise
  • 2 Tbsp Pickle Relish I use sweet, but dill will work too.
  • 2 Tbsp Minced Onion
  • 1 Tbsp Lemon Juice
  • ¼ tsp Pepper

Instructions

  • In a mixing bowl, add mayonnaise, sweet pickle relish, and minced onion.
  • Next, add in the lemon juice and pepper.
  • Mix until the sauce is well combined and creamy.

Notes

Give it a taste and see if you need a little more pepper or lemon.
Did You Try This Recipe? Let me know!Mention @cookingupmemories and tag #cookingupmemories!